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Dried Corn Husk Wrappers- Used for Tamales or steaming other foods- Al – Country Creek LLC

Los Chileros de Nueva Mexico Corn Husks add authentic flair to your mexican cuisine. Traditionally used to wrap tamales, these corn husks are an ideal way to impart woody, mellow flavor to any steamed or smoked dish. They are sturdy and flexible enough to hold corn, fish, or tomatoes for stuffed hors d'oeurves and entrees with southwestern style. This bag contains 6 oz of dried corn husks, organically sourced from Mexico.

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