Also known as pou nei or bo lei in China, pu-erh is the only type of tea intentionally fermented. Grown and processed in Yunnan Province, it’s also
Pu-erh Chiang Mai
Products – In Pursuit of Tea
We are happy to have back a favorite of many from the 1980's. This is a special Tibetan Style Shu Loose leaf Pu-erh Tea. The Tibetan aging is a bit
1980's Tibetan Export Loose Leaf Pu-erh Shu Camphor taste
We acquired this Shu Pu-Erh from a close friend in China who had been aging it since 1980. This clean, sweet PuErh is everything you want in an aged
Pu-Erh, 1980
Pu-erh Chiang Mai
When you have a large collection, how do you know what are you
Golden Moon Tea Pu-erh Black Tea - 3 oz canister
Chai Wallah Gift Set – In Pursuit of Tea
1980's CNNP 8582 Raw Pu-erh Tea - Aged Pu-erh - Yee On Tea Co.
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