DIY Konro – Field Company
Yakitori Party Tips + Tricks – Umami Mart
Binchotan - Japanese white charcoal - For delicious yakitori
Tosa Binchotan - white charcoal 6 kg – Chef's Armoury
A Beginner's Guide to Hibachi Grilling - Coolangatta Hotel
Choose 22lbs (10kg) or 10lbs. (4.5kg) High grade Binchotan natural white charcoal used for traditional Japanese yakitori from Namibia. Same as used in restaurants in Japan & South Korea. Restaurant-grade high burning temperature, does not contain any chemicals, all natural hardwood. A higher carbon content means that you will get more heat and less smoke from your charcoal. A good test for quality charcoal is the sound it makes.
Binchotan White Charcoal 22 lbs.
Hong Kong chefs create sizzling standout dishes using different grilling techniques
I ordered 20kg of binchotan so I made yakitori meal/course : r/charcoal
Yakitori Recipe 焼き鳥 • Just One Cookbook