Ceramic Knife Review 2022

A ceramic kitchen knife is a specialty kitchen item that is best suited to cutting lots of soft fruits and vegetables.

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Vos ceramic knife advantage for slicing fruit, vegetables and boneless meat, the Vos advanced ceramic knife has no equal. Ceramic's superior edge retention, chemical purity and lightweight make it ideal for straight slicing. Even so, ceramic knives are intended to complement - not replace - your other cutlery. Use steel knives for carving, prying, boning, cutting frozen foods, and slicing cheese.

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