This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. To make this chocolate roll cake recipe, fluffy chocolate cake is rolled around a silky marshmallow buttercream filling before being coated in rich, glossy ganache. No matter the occasion, this indulgent Chocolate Swiss Roll recipe will certainly blow away your guests!
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