Joyce Chen Scissors

Joyce Chen Scissors

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These comfortable kitchen scissors from Joyce Chen cut through fish, meat and veggies with ease. These comfortable kitchen scissors from Joyce Chen cut through fish, meat and veggies with ease.

shears, joyce chen - Whisk

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Why do you need scissors in the kitchen? Scissors make quick work of certain tasks for which knives just arent nimble enough. Scissors can quickly snip the leaves from stalks of cilantro. They can precision-cut ribbons of bacon. They slice easily through the shell of fresh shrimp and make quick work of chopping salad. And through it all, the carbon steel blades stay sharp.

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If aprons had tool belts, this handy pair of Joyce Chen kitchen shears would have its own spot. This little powerhouse does more than just snip stems and slice strips of bacon. Between the rubber handles are tiny little teeth that can crack open a bottle or even walnuts. If aprons had tool belts, this handy pair of Joyce Chen kitchen shears would have its own spot. This little powerhouse does more than just snip stems and slice strips of bacon.

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