Mustard Greens - Red Giant

Mustard Greens - Red Giant

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Walking through a bed of Red Giant Mustard Greens is like being transported into a Jurassic ecosystem. Its massive, deep burgundy leaves with green

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Giant Red Japanese mustards make bold, versatile ornamental edibles. Upright, large rosettes up to 18 tall, are very colorful, with deep red purplish savoy leaves edged and veined pale green. Easy to grow in spring, fall and winter gardens, these grow well mixed with flowers, herbs and other vegetables. The unique spicy flavor adds zest to a variety of dishes. Picked young, it makes delightful garnishes and spices up mesclun mixes. Excellent braised or steamed, in salads or stir-fries.

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