Costa Rica Sonora Black-Honey Natural — Brew Coffee Spot

Region: Central Valley Growing Altitude: 1,200 - 1,300 meters Arabica Variety: Red Catuai, Yellow Catuai, Venecia, Borbon, Geisha, Villalobos and Villa Sarchi Milling Process: Black-Honey and Natural Notes: Fruity, sweet and delicate, with a winey acidity and notes of cherry, chocolate

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