Silicone chocolate mould

With the silicone triple nut mould, it becomes so easy to create popular pralines yourself! One mould makes 24 pralines which are guaranteed to make a well-loved gift!
It's super easy to make your own chocolatesGreat giftMakes 24 chocolatesThere has been a gap in the chocolate selection ever since the beloved triple nut chocolate disappeared from the shelves. Now you can make your own triple nut chocolates with this 100% food grade silicone mould. Homemade triple nut chocolates make the perfect present or Christmas gift! Melt the chocolate. Pour some of the melted chocolate into the mould and add three nuts to each mould. Pour on the rest of the chocolate and allow to cool. The chocolate does not get stuck to the silicone mould so it is easy to remove the chocolates from the moulds as soon as the chocolate has cooled. The silicone mould makes 24 triple nut chocolates and the mould can withstand temperatures of -50 ° C - + 230 ° C. Dishwasher safe.

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1 1

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Silicone molds are flexible and non-stick so pieces can easily be removed from the mold. Silicone molds are great for chocolate but can also be used with isomalt, soap, candles, and more. Molds can also be baked in. Mold has 15 identical cavities. Heat safe up to 445°F. To use mold with chocolate: fill each cavity with melted candy coating or melted and tempered real chocolate. Tap molds on counter to release any air bubbles.

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