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Sticky-Rice Tamales with Chorizo Recipe - Tatsu Aikawa, Takuya Matsumoto
At Kemuri Tatsu-Ya in Austin, the Sticky-Rice Tamales with Chorizo use rice, not masa, and are filled with crispy shiitakes and crumbly Mexican chorizo. Get the recipe at Food & Wine.
The Best of Our Favorite New Texas Restaurants
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The 38 Essential Restaurants of Texas
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The 38 Best Texas Restaurants, Mapped
Sticky-Rice Tamales with Chorizo Recipe - Tatsu Aikawa, Takuya Matsumoto
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The 12 Best New Restaurants in America - Eater
2018's 10 Best New Restaurants in Texas – Texas Monthly
2018's 10 Best New Restaurants in Texas – Texas Monthly
2018's 10 Best New Restaurants in Texas – Texas Monthly
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The 12 Best New Restaurants in America - Eater
The 38 Essential Restaurants of Texas
2 Austin eateries land coveted spots on Texas Monthly's Best New Restaurants list - CultureMap Austin
The Best of Our Favorite New Texas Restaurants
